Variété : Pinnate leaves, giving conspicuous autumn colour. Fruits brownish-yellow

Conseils de semis :	Immerse the seeds in boiling water. Soak them during 72 hours in this water at ambiant temperature of a room. Cold stratification at 3°C/5°C during 90 days. Sowing at 12°C night 20°C day
Rusticity :	Very rustic, down to -15°C and less

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